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Evelyn
Feb 6, 20222 min read
The Year of the Tiger & Candlemas
Traditionally, on 2 Feb, the French will stay together to eat crêpes, so it is also called "the Days of Crêpes".
Kelvin
Jan 9, 20222 min read
AOP Means Quality!
Sometimes, when we buy something made in France, we see a label called “AOP”. What does it mean exactly?
Kelvin
Dec 19, 20212 min read
A Symbol of the Belle Époque
To start this blog, we have to dig into the history that goes way back to 1893. What we are introducing is a heritage that has 120 years ...
Kelvin
Nov 21, 20212 min read
How a Century-Old Chocolatier Passes from Generation to Generation
“Dad, these ingredients are making you work every day. Why should I stop then?” The story began in 1912 in the bakery of Daniel Mercier ...
Kelvin
Nov 7, 20211 min read
In Today’s Sales-Over-Quality, Gimmick-Over-Tradition, These Traditional Cookies are Gems!
Do you know that we can trace the root of biscuit back to the Roman Empire? This easy-to-carry and long-lasting food must have been ...
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